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Questified Chocolate Caramel Donuts | Quest Weblog

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If you happen to’re like us, you spend an inordinate period of time every day very casually excited about donuts. Not obsessing. Not discovering methods to convey them up in dialog, thoughts you. Simply retreating when essential to a greater place, a happier place the place donuts abound. This recipe for chocolate caramel donuts has been Questified utilizing the irresistible Quest Caramel Chocolate Chunk Protein Bar. Journey to a extra scrumptious place, these hard-to-resist donuts will likely be ready.

NUTRITIONAL INFO

QUESTIFIED CHOCOLATE CARAMEL DONUTS

Yields: 9 servings |  Serving Dimension: 1 donut

Energy: 159  | Protein: 10g  | Fats: 8g | Web Carb: 9g

Whole Carb: 13g   | Sugar: 1g

Substances

QUESTIFIED CHOCOLATE CARAMEL DONUTS

  • 1⁄2 cup gluten free flour 1:1
  • 1⁄3 cup almond flour
  • 1⁄4 cup unsweetened cocoa powder, sifted
  • 1 tbsp zero calorie sweetener
  • 1 scoop Quest Caramel Protein Powder
  • 1⁄2 tsp baking soda
  • 3⁄4 tsp baking powder
  • Pinch sea salt
  • 1⁄4 cup + 2 tbsp pumpkin puree
  • 1⁄4 cup almond milk
  • 1 egg
  • 1 egg white
  • 1⁄4 cup sizzling espresso

Caramel Glaze

Technique

  1. Preheat the oven to 350 F and put together a 2.5 inch donut pan with non-stick spray.
  2. In a bowl, stir collectively the flours, cocoa powder, sweetener, protein, baking soda, baking powder and salt.
  3. In one other bowl, whisk collectively the pumpkin, milk and eggs.
  4. Add the moist substances to the dry till integrated.
  5. Whereas mixing add within the sizzling espresso and whisk till no spots stay.
  6. Switch the batter to a piping bag and fill the cavities of the 9 of the molds.
  7. Bake the donuts for 16-18 minutes and a toothpick comes out clear. Let cool.
  8. Reduce the protein bar into small items and place them on a baking sheet lined with parchment paper.
  9. Bake the bar for five minutes.
  10. Take away and let cool utterly.
  11. Place the cooled bar items right into a blender and pulse till crumbles type.
  12. Make the caramel frosting by inserting the protein powder and coconut oil right into a small mixing bowl and whisk till mixed.
  13. It ought to resemble moist sand.
  14. Whisk within the almond milk two tablespoons at a time till you attain a glaze consistency.
  15. Dip every donut within the glaze and prime with chocolate caramel protein bar items.

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