Home made Pumpkin Spice Latte – Sharon Palmer, The Plant Powered Dietitian


In the event you’re like me, you merely can’t wait till pumpkin spice begins showing in the whole lot, from candles and hand cleaning soap to bread, soup, and, sure, espresso. Is there something higher than a Pumpkin Spice Latte on a cool day? However how a lot actual pumpkin—or any actual components, for that matter—is in a espresso store pumpkin spice latte? Therefore the inspiration for this simple, yummy vegan Home made Pumpkin Spice Latte recipe, which is made with actual pumpkin and actual spices—no sugary syrups or pretend powders, thanks very a lot! You’ll be able to whip this up as fast as you’ll be able to drive to your close by espresso store to order a pumpkin spice latte, too. It options plant-based milk, canned or cooked pumpkin, espresso, cinnamon, cloves, and a touch of maple syrup. Low in added sugar, and full of taste, let it energy your day with comforting taste and well being.

Take a look at my tremendous standard video on learn how to make this recipe right here.



clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfb fb iconprint print iconsquares squares iconcoronary heart coronary heart iconcoronary heart strong coronary heart strong icon

Actual Pumpkin Spice Soy Latte

  • Creator:
    The Plant-Powered Dietitian

  • Whole Time:
    8 minutes

  • Yield:
    2 servings 1x

  • Weight loss program:


Skip the substitute flavorings and sugars that come together with a pretend espresso store pumpkin latte, and do this simple, 100% plant-based, wholesome, low-sugar Home made Pumpkin Spice Latte that includes actual pumpkin.

Garnish: (elective)

  • Plant-based whipped topping (i.e., soy or almond)
  • Pinch cinnamon


  1. Add brewed espresso or espresso, soy milk, pumpkin, cinnamon, cloves, and maple syrup to a small pot.
  2. Deliver to warmth for a couple of minutes over medium, stirring with a whisk, heating solely till heat (don’t boil).
  3. Take away from warmth and pour into 2 glasses (about 1 1/eighth cup every).
  4. High with whipped topping and a sprinkle of cinnamon, if desired.

  • Prep Time: 5 minutes
  • Prepare dinner Time: 3 minutes
  • Class: Beverage
  • Delicacies: American


  • Serving Dimension: 1 serving
  • Energy: 103
  • Sugar: 13 g
  • Sodium: 123 mg
  • Fats: 2 g
  • Saturated Fats: 0.5 g
  • Carbohydrates: 18 g
  • Fiber: 2 g
  • Protein: 4 g

Key phrases: vegan pumpkin spice latte, pumpkin spice latte, selfmade pumpkin spice latte

For different vegan pumpkin recipes, try the next:

Pumpkin In a single day Oats
Spiced Pumpkin Smoothie
Pumpkin Spice Power Balls

This publish could comprise affiliate hyperlinks. For extra data click on right here.